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Salt and Time: A Vegan Russian Supper Club at Neal’s Yard

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Time 20:30
Date 27/04/17
Price £45

After a sold-out edition in Jan, the supper club returns to Neal’s Yard with a new spring menu of Russian-inspired vegan dishes.

Alissa Timoshkina of KinoVino treats supper club attendees to some classics with a contemporary twist, featuring fermentation as a key technique. Neal’s Yard is a hidden gem in the heart of Covent Garden and you will be treated to a cosy (hopefully al fresco) dinner on a beautiful warm April evening.

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